One good thing to come from spending the pandemic in Clearwater has been a resurgence in my affinity for gardening. As life changed for me over the last two decades, I went from a big house to a smaller house to a big apartment to a pied-à-terre in Queens. Appropriately my garden shrunk to accommodate these spaces. Our cozy beach condo allows for a patio garden and tons of indoor plants (according to some people, I may be morphing into the “crazy plant lady”). Regardless, I have daily access to fresh herbs steps away from the kitchen and I love it. I encourage you to have at least one herb plant, maybe on a windowsill – I promise it will spark some creativity and maybe even nudge you towards cooking something unplanned and delicious. Pesto? Sage Butter? Mint Jelly?